About us

The first Max Way establishment opened in 2005. At the initial stage, the top items were burgers, doners, and lavash. Today, it is a recognizable and dynamically developing brand with 20 branches in Tashkent.

Max Way uses only halal products. An addition to the main menu is a line of signature sauces with low fat content. The network's chefs pay special attention to the quality of the products used. At Max Way, they are always fresh and stored according to ISO standards.

The dishes are not only delicious but also easily digestible, suitable for a quick snack or a full meal. In any of Max Way's branches, there is a relaxed and cozy atmosphere, and the friendly team works smoothly and without interruptions. Throughout the day, you can find various guests in the restaurants of the network: students, business people, and those who want to eat well after work.

Max Way is also a place where parents with children often visit, and the establishment has become a kind of family fast-food restaurant. An individual approach to each client, a diverse and tasty menu, a well-thought-out and comfortable layout, as well as ideal cleanliness at Max Way are the main markers that encourage visitors to return to the restaurant repeatedly. As a result, the coordinated work of the large Max Way family was awarded the prestigious 'Brand of the Year' award in 2021.

The network has a delivery team. Orders can be made by phone or via a Telegram bot. The maximum delivery time is 45 minutes. All branches are located in convenient locations. Max Way also conducts various promotions, offers bonuses and discounts, and regularly updates the menu. The average check ranges from 30 to 60 thousand sums. Payment can be made in any way convenient for the client.